Belly Goat Craft Burgers
BAY AREA BURGER WEEK SPECIALS
French Dip Burger—$12
Angus beef patty with Swiss cheese, carmelized onions, topped with onion hay and house made horseradish aioli on a brioche bun. Served with a side of au jus.
Belly Goat Craft Burgers is located in the popular Abbott Square Public Market. Our hand crafted burgers were created by Chef Anthony Kresge and feature house-made sauces and specialty toppings, like our roasted passilla relish, bacon jam, kimchi, accompanied with fresh produce prepared daily on site.
CONTACT DETAILS
725 Front St, Santa Cruz, Santa Cruz County, California 95060, United States
OPENING HOURS
Monday
11:00 am - 8:00 pm
Tuesday
11:00 am - 8:00 pm
Wednesday
11:00 am - 8:30 pm
Thursday
11:00 am - 8:30 pm
Friday
11:00 am - 9:30 pm
Saturday
11:00 am - 9:30 pm
Sunday
11:00 am - 8:00 pm
